Join the Fortnum & Mason Team!

 Are you passionate about delivering great service and eager to share your knowledge with others? Do you have a flair for customer service and a love for artisanal products? If so, we have the perfect opportunity for you!

 Fortnum & Mason are looking for an exceptional Jrn Sous Chef  to join our team at Heathrow Terminal 5. Responsible for demonstrating world-class service, our new team member will possess passion for our product, and an ability to bring this to life for each and every customer.

Why Work For Us:

• Competitive hourly rate + paid overtime

• Discretionary annual bonus (up to 5% of salary)

• Up to 40% store and restaurant discounts

• Subsidised staff restaurant using Fortnum’s ingredients

• 28 days holiday + a day off for your birthday and 5 extra wellbeing days off

• Matched pension scheme and career development opportunities

• Annual staff party and incredible gifts after 5 years

What You'll Do:

• Working with the Senior Team to ensure the food is delivered to the highest standard in the section of responsibility

• Ensure adherence to company policies, controls and standards (e.g. due diligence, cleanliness, and HSE)

• Demonstrate high levels of planning, organising, and time management to drive the operational execution across the section

• Work closely with the Restaurant team to ensure a collaborative partnership between front and back of house

• Work with the Senior Chefs to help produce monthly reporting for the Kitchen

• Take ownership of the stocktake and feedback any key indicators to the Head chef

• Check the Section for standards regularly ensuring that all audits and temperature checks are completed

• Coach and develop CDP’S and Commis Chefs to ensure their skills are being enhanced, leading by example

What We're Looking For:

•  Experience within a fine dining restaurant as a Junior Sous Chef
• Willing to learn and grow as well as teach
• Passionate about food
• Have excellent longevity with your past employers
• Maintaining Food Safety standards

We are committed to developing your career and nurturing your talent, regardless of age; disability; gender reassignment; marriage and civil partnership; pregnancy and maternity; race; religion or belief; sex; sexual orientation

We respect and embrace each other’s differences, to create a truly inclusive environment.

In the last year alone, our people have been recognised and celebrated, winning awards for their outstanding contributions to Retail, Technology, Global Hospitality & Tourism, Visual Merchandising & Display, Customer Service and Local Community Awards.