THE HOME OF AFTERNOON TEA IN HONG KONG

Named in honour of Fortnum's address in London's Piccadilly, 181 is a unique dining destination that brings over 300 years - and counting - of food and drink expertise to Hong Kong. Set within Victoria Dockside’s pioneering cultural hub K11 MUSEA, our beautiful bar and dining room serves Afternoon Tea, Fortnum’s most famous pastime, and whether you’re joining us for breakfast, lunch, or dinner, you can expect specially curated seasonal menus and enjoy stunning views of Hong Kong Island across the water.

About the Role

We are looking for a Demi Chef de Partie to join our team. In this role, you will:

• Work with the senior team to ensure food is delivered to the highest standard in your section.

• Collaborate with the team to enhance your skills and theirs.

• Regularly check your section standards, completing all relevant food safety due diligence.

• Work closely with the Restaurant team to foster a collaborative partnership between front and back of house.

About You

The ideal candidate will have:

• A passion for food and quality ingredients.

• At least one year’s experience at a similar level.

• Excellent food safety standards.

• Strong communication skills and a willingness to learn and grow.

• The ability to work under pressure with good time management skills.

• A customer-focused mindset, taking pride in delighting our clientele.

• Enthusiasm for presenting our exclusive food offerings as a passionate brand ambassador.

• Experience working in a western kitchen environment or Afternoon tea restaurant is an advantage but not essential

Benefits will be as below

50 hours minimum per week

16 AL

14 SH

After Probation:

1 Volunteering Day Leave

4 Wellbeing Days Annually

Birthday Day Leave

Wedding Day Leave

Health Insurance (AXA)

End of year discretionary bonus

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Employee Assistance Program 24/7

Free staff meal

Staff discount

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Corporate Loyalty Program

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